Food Travel

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Enjoyment travel - cold plates and our own wine in the wine tavern

Food Travel

Discover enjoyment travel tips for connoisseurs in Europe and the world. You can enjoy a gourmet trip both on gourmet trips and when visiting a farm. Enjoyment while traveling is as much a food tour on your city trip as an overnight stay in a gourmet hotel. You can try specialties from your destination in the restaurant. There are also offers where you can get to know them from the producer. With these tips you can put your trip together.



Pleasure travel at the Apple Farm in Cahir
Enjoy travel tips with a visit to an apple farm

Enjoy travel tips all over the world

There are regions around the world that offer culinary experiences that you won't forget. So browse through the pleasure travel tips in these articles and get inspiration for your pleasure trip, regardless of whether it takes place in Germany, Europe or the world.


Restaurants and cafes in Ljubljana on the riverbank

Best restaurants and cafes in Ljubljana

Which restaurants and cafes in Ljubljana are recommended? If you are planning to visit this city in Slovenia, there are many things to do and see before taking a break in one of Ljubljana's restaurants or cafes. In Ljubljana there are many activities such as a boat trip on the ...
You like to eat steak in New York

Culinary Exploration: The New York Food Scene

Where can you eat in New York? The answer to the question of where New Yorkers eat is not that simple. Which restaurant in New York City is worth visiting? There are numerous options. New York City is a foodie’s paradise! New Yorkers eat street food as well...
We roll the candy canes in ever thinner strands

Candy Canes from Gränna - How to make Polkagrisar

Candy canes from Gränna in Sweden You probably know the red and white mint candies that you can buy wrapped in cellophane, right? Sweden has a very similar specialty. In the small town of Gränna, right on the shore of Lake Vättern, there is one sweet shop after another. Find out more about where...
Farmer's donuts, undressed

Donuts, Ausgezogene, Küchle or Bauernkrapfen

Drawn, Küchle or Bauernkrapfen They have many names: in Bavaria they are known as drawn or drawn. In Franconia they are called Küchle or Kiachla. In Austria they are called Bauernkrapfen. In the Tyrolean region, they are also known as Knieküchle or Kniekeulchen. They are also known as Rottnudel, Streubla or Fenschterkiachle ...


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Gourmet travel

One of our gourmet travel tips for gourmets: On gourmet trips, for example, discover gourmet restaurants around the world and find out more about gourmet chefs. It's definitely worth a visit if you're on a pleasure trip to the region.


Sushi salmon tofu

Vancouver Miku Restaurant serves sushi for European palates

Vancouver's Diverse Restaurant Scene Vancouver's restaurants are definitely one thing: international, varied and, above all, good. There are only a few cities where the guest can dine in such a variety of ways as in the metropolis on Canada's west coast. In addition, Vancouver's restaurant scene boasts numerous award-winning chefs from around the world...
Gailtaler bacon in Biedermeierschloessl

Top Restaurant am Weissensee Carinthia

Top restaurant on the Weissensee Carinthia Which restaurant on the Weissensee Carinthia promises special enjoyment? The answer to this is particularly interesting for those who are planning a weekend or a longer stay at Weissensee. The Weissensee in Carinthia impressed us. Not only because he showed us his most beautiful side ...


Enjoy medieval cooking travel tips
cooking medieval

Enjoyment travel tips for culinary trips

When people think of traveling with pleasure, many people think of culinary trips. Most people associate pleasure trips with gourmet trips in Gourmet Hotels* in Germany. Others think of gourmet menus with overnight stays. Expect others again Experiences for foodies* on their culinary journeys. The variety of culinary travel is definitely huge. The best thing to do is to look around and discover experiences that promise enjoyment while traveling. This also includes food tours, cooking courses, Wine tastings, enjoyment or wine festivals and much more. Or you can browse through our gourmet travel tips.


Pleasure Travel
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Text: (c) Monika Fuchs and TWO. All rights reserved.
Photos: (c) Monika Fuchs and TWO. All rights reserved.
Videos: (c) Petar Fuchs and TWO. All rights reserved.

Food Travel

Monika Fuchs

Monika Fuchs and Petar Fuchs are the authors and publishers of the Slow Travel and Enjoyment travel blog TravelWorldOnline Traveller. You have been publishing this blog since 2005. TravelWorldOnline has been online since 2001. Your topics are Trips to Savor and wine tourism worldwide and Slow Travel. During her studies, Monika Fuchs spent some time in North America, where she traveled to the USA and Canada - sometimes together with Petar Fuchs - and spent a research year in British Columbia. This strengthened her thirst for knowledge, which she pursued for 6 years Adventure Guide for Rotel Tours and then for 11 years as Study tour guide for Studiosus Reisen tried to breastfeed all over the world. She constantly expanded her travel regions, but curiosity still gnawed at her: “What is beyond the horizon? What else is there to discover in this city? Which people are interesting here? What do you eat in this region?” These are the questions she is now trying to answer as a freelance travel journalist (her articles have appeared in DIE ZEIT, 360° Canada, 360° USA, etc.), among others. travel writer and travel blogger answers in many countries around the world. Petar Fuchs produces the videos on this blog as well as on YouTube. Monika Fuchs from TravelWorldOnline is below Germany's top 50 bloggers in 2021 Other Information about Monika and Petar Fuchs. Recommendations on LinkedIn from tourism experts Further recommendations from cooperation partners and tourism experts Professional experience Monika on LinkedIn