Autumn and wine in Burgenland

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Red vine leaf

Autumn with Burgenland wine

Experience Burgenland wine in the Autumn intensive. We like wine and wine regions. Petar grew up in a wine region. He knows that. But for me our stay at Lake Neusiedl is in Burgenland something special. We are in Autumn here, and the vine leaves are changing color by the day. The winemakers decorate their wineries autumnal.

 

Burgenland wine
Burgenland wine

 

 

 

Burgenland wine

This time we are lucky. The sun is shining from the sky. Temperatures during the day are around the 18 degrees. The wind blows through the reed grass by the lake. At night it is already cool, so that the leaves begin to color. Every day a little more. The color red can be seen more and more often on the mountain slopes in Burgenland. On our journey to Lake Neusiedl, we pass the Leitha Mountains. There, the vines miss the mountains a striped pattern. Three rows glow deep red, the three next to them are still green, and followed by a few that reflect the sunlight in yellow. It looks as though a painter painted the slopes of the Leitha Mountains in strips. It reminds me of Impressionist paintings.

 

How do you like the autumn vine leaves?
How do you like the autumn vine leaves?

 

Experience Burgenland wine on your autumn trip

It is a festival for all autumn lovers. The vines stand in rows and line the green spaces that separate the rows. They all seem to have one goal. The ridge of the low range of hills, from which there is a view over the landscapes of the Pannonian lowlands. Again and again we observe swarms of crows pouncing on the leftover grapes. These are left over from the harvest. Other vines are waiting to be harvested after the first frosts. The winemakers process these grapes into ice wine. Flocks of starlings gather in dark clouds. They fly in droves over the vineyards and invade there. It almost looks as if threatening clouds are forming. The swarms dive between the vines and then fly up again as a dark mass. It's a good thing that most of the vines have already been harvested. An impressive spectacle!

 

Practical for the autumn trip to Burgenland wine

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Yellow and blue - great color combination of nature
Yellow and blue - great color combination of nature

 

With these photos we try to capture the special charm of these regions. Let yourself be carried away into the wine autumn at Lake Neusiedl in Burgenland. We took these photos in the vineyards between Weiden am See and around Podersdorf (Map).

 

 

The grapes taste sweet
The grapes taste sweet
Burgenland wine ... to the horizon
Burgenland wine ... to the horizon

 

 

 

Autumn and wine in Burgenland
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By the way: do you also know them? Autumn impressions from the Wachau or from the Waldviertel?


Travel Arrangements:

Parking at the airport

Here you can reserve your parking space at the airport.

Arriving by plane, public transport or car

For example, book your journey here by flight, bus or train*. The nearest airport is Vienna Schwechat. From there you can then travel by rental car, public transport or taxi. Travel time from Vienna Schwechat to Podersdorf by car is approx. 30 minutes. It takes 5 hours to drive from Munich and 2 hours and 30 minutes from Graz.

Car Rentals:

Cheap rental cars - book here! *

Accommodation:

For example, book yours here Accommodation at Lake Neusiedl *


Do you know this?

 

More slow travel Travel Tips is available for example at this link. Also discover others Wine regions in Austria.

Source: On-site research on Burgenland wine at the invitation of Burgenland Tourismus. However, our opinion remains our own.

Text: © Copyright Monika Fuchs and TravelWorldOnline
Photos: © Copyright Monika Fuchs and TravelWorldOnline
Video: © Copyright Petar Fuchs and TravelWorldOnline

Autumn and wine in Burgenland

Monika Fuchs

Monika Fuchs and Petar Fuchs are the authors and publishers of the Slow Travel and Enjoyment travel blog TravelWorldOnline Traveller. You have been publishing this blog since 2005. TravelWorldOnline has been online since 2001. Your topics are Trips to Savor and wine tourism worldwide and Slow Travel. During her studies, Monika Fuchs spent some time in North America, where she traveled to the USA and Canada - sometimes together with Petar Fuchs - and spent a research year in British Columbia. This strengthened her thirst for knowledge, which she pursued for 6 years Adventure Guide for Rotel Tours and then for 11 years as Study tour guide for Studiosus Reisen tried to breastfeed all over the world. She constantly expanded her travel regions, but curiosity still gnawed at her: “What is beyond the horizon? What else is there to discover in this city? Which people are interesting here? What do you eat in this region?” These are the questions she is now trying to answer as a freelance travel journalist (her articles have appeared in DIE ZEIT, 360° Canada, 360° USA, etc.), among others. travel writer and travel blogger answers in many countries around the world. Petar Fuchs produces the videos on this blog as well as on YouTube. Monika Fuchs from TravelWorldOnline is below Germany's top 50 bloggers in 2021 Other Information about Monika and Petar Fuchs. Recommendations on LinkedIn from tourism experts Further recommendations from cooperation partners and tourism experts Professional experience Monika on LinkedIn